How to make soft and chewy puff puff

Hello friends, hope you are doing great? Today I will be sharing my puff puff recipe with you.

After about 2 failed puff puff recipe, I finally got it. Making puff-puff of one of the sweetest things. It's a great snack and a little dough when put into oil puffs up. I guess that's where the name came from.

There isn't a complete party without small chops and what's small chops without puff puff?

For this recipe you will need:

1 1/2 cup of flour

1/4 cup milk

1 cup of warm water

1 tbsp instant yeast

4 tbsp sugar.

Procedure:

* Add the flour into a mixing bowl

* the milk, yeast, and sugar into the same mixing bowl.

* Mix using a whisk to properly combine all ingredients together.

* Add the warm water and mix till it's well combined.

* Cover using a cling film and set aside in a warm place till the dough doubles in size.

* After about an hour, remove the cling film and mix using a wooden ladle.

* Put a pot on heat and add the vegetable oil.

* When hot, scoop the dough into the heated oil and allow it fry till golden.

* Ensure you flip both sides till golden.

* Remove the puff puff when ready.

If you want a proper illustration of how to make puff puff. Click on the video to watch.

Please drop a comment below. I would love to hear from you.

Linda❤

Comments

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