My simple homemade Hamburger

Hello everyone, I hope you all are doing great and having a fun-filled weekend. In all we do, let's maintain proper hygiene and stay calm amidst the global pandemic coronavirus. God will protect us all. Amen!

So yesterday I decided to try something different and it came out really yummy, I would be sharing this amazing recipe of how I made this delicious hamburger with you all. It's easy to make and I bet it will be perfect as breakfast or as a snack for kids.

By the way, I am blogging from Ibadan, Nigeria and if you reside in Ibadan I will be stating where I got all the major ingredients I used for my hamburger.

You will need some

Bread rolls - N350 (mosh/food supermarket)
Some cabbage - this can be gotten from any market.
Lettuce
Onions
Tomatoes
Chicken patty - N1600 per pack ( Zartech)
Mayonnaise and lastly
Ketchup

Procedure:-

Rinse all vegetables, then chop into the desired size (preferably small) and set aside.
Fried the chicken patty and set aside. If you prefer grilling you can go with that.
Pour the ketchup and mayonnaise into a small bowl and mix together.

Then finally, cut the bread rolls into 2 equal part so it opens more than halfway.

For the dressing/finishing:

Take a bread roll, open it up and spread the mixture of the mayonnaise and ketchup on it
Then neatly add the already fried chicken patty then the tomatoes, onions, cabbage and lastly the lettuce. You could add more mixture if you want, and voila hamburger is ready to eat and was served with a cup of cold tea.

You could serve with a cup of hot or cold tea or coffee or a cold juice.

I had fun making this simple snack. I hope you do too.

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Have a lovely weekend
Linda❤

Ps: I didn't add any spice to the chicken patty because it was already spiced.

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